Bursting on the scene with our Soulfoo Food Bar, fusing African, Black American and Caribbean cuisines we soon realised our burger was a hit. Confirmed when Chef Brian Moyo’s Soulfoo Philly Cheeseburger “Jerked Burger” snared a spot in the finals of the 2018 National Burger Awards. With a hit like that, we knew our future was patty shaped. We are the 'Bad Boys Burgers' OGs but we decided to move on and became the Moyos Burgers. Bad to the bun, brothers for life and always connected to our Soulfoo roots.
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£12.00
A combination of earthly ingredients; plantain, cassava, green lentils, gungo beans, red kidney beans, onion, garlic and cajun spices, lettuce, rocket, tomato, homemade avocado herb sauce and vegan mayo
£13.50
Chef. Brian Moyo’s signature burger and 2018 National Burger Awards Finalist. Stuffed with a jerk paste and mild cheddar cheese centre, served with rocket, carrot, soulslaw, tomato, sweet chilli and chipotle sauce
£12.00
Fresh chicken breast marinated in home made jerk paste, cajun spices, lettuce, rocket, tomato, mayo and chipotle sauce
85 Preston St
Brighton and Hove
Brighton
BN1 2HG
Mon-Thur: 5:00 pm - 10:00 pm
Fri-Sat: 12:00pm - 10:00 pm
Sun: CLOSED